England
Fakeaway recipes in Sheffield
Steel city food culture, Henderson's Relish, and proper Yorkshire puddings.
Sheffield is the steel city — historically heavy industry, strong working-class food culture. The local culinary signature is Henderson's Relish, a spicy anchovy-based sauce that's been made in Sheffield since 1884. It's on most things in Sheffield, and most Sheffielders have a bottle in the cupboard.
Yorkshire pudding is the local Sunday-roast companion — proper, large, puffed-up Yorkshire puddings served with roast beef, roast potatoes, veg and gravy. Every pub in Sheffield does a Sunday roast, most for under a tenner.
For curry, Sheffield has a strong scene led by places like Prashad, Tharavadu and Street Food Chef. The high street Balti houses are still around but the standard has lifted. Sheffield is one of the few cities outside London with a real vegan curry scene.
For chains: McDonald's, KFC, Subway, Nando's. Pizza Hut and Domino's. Greggs has decent coverage. The local favourite is Henderson's Relish on everything.
Top 5 fakeaway recipes in Sheffield
Hand-picked from the recipes that matter most to Sheffield — chains you actually order, cuisines you'd walk past on the high street, regional dishes we couldn't leave out.
Classic Yorkshire puddings recipe with crisp risen edges
How to make classic Yorkshire puddings at home — light, tall puddings with crisp golden edges and a soft pillowy centre. The Sunday-roast must-have.
Sunday roast recipe with roast beef, roast potatoes, and gravy
How to make a proper Sunday roast at home — roast beef ribeye with crispy roast potatoes, glazed root veg, fluffy Yorkshires, and a deeply savoury gravy. The Sunday centrepiece, complete.
Slow-cooked steak and ale pie recipe with shortcrust lid
How to make steak and ale pie at home — slow-braised beef shin and skirt in a dark ale gravy, topped with a golden shortcrust pastry lid. The country-pub centrepiece.
Bangers and mash recipe with rich onion gravy
How to make bangers and mash at home — proper pork sausages on a bed of buttery mashed potato, drowned in a deep onion gravy. The pub-grub classic.
Chicken Tikka Masala-style creamy tomato curry
Marinated chicken pieces in a creamy tomato-masala sauce. The British-favourite curry-house staple.
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